Soya Beans

Buy Soybeans

Discover the power of our high-quality dried soybeans. Simply order online from 500 grams and benefit from our fast delivery: ordered before 4 PM, shipped within 48 hours!

What are soybeans?

Soybeans are one of the most nutritious legumes in the world and have been used in Asian cuisine for centuries. They are packed with plant-based protein, fiber, calcium, magnesium, and unsaturated fatty acids — and contain all essential amino acids. This makes them one of the few plant-based protein sources whose nutritional value is fully comparable to animal proteins.

Preparation

Soybeans require a little more preparation than other legumes, but it's definitely worth it:

• Rinse beans thoroughly under cold water
• Soak in plenty of cold water for 12 to 18 hours (about three times as much water as beans)
• Drain soaking water and cook beans in fresh water
• Cook beans gently for 2.5 to 3 hours over low heat

Note: Only add salt at the end of the cooking time; this ensures better cooking.

Storage

Dried soybeans have a long shelf life. Store them in a cool, dry, and dark place, and they will remain good for up to a year. After this time, the beans will still be edible but may require a little more soaking and cooking time.

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